Pots de Creme


	r e c i p e s h i s t o r y m u s e u m a b o u t us s h o p [poh duh KREHM, poht-oh-KREHM] Pots de Creme refers to both the custard dessert as well as the small lidded pots this dessert is served in. Pot de creme, or pot-au-creme translates from French to English as "pot of cream".
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